The Sa Caleta Restaurant is a historic sailor shelter, with a terrace overlooking the beach of Es Bol Nou, where you can enjoy the best Mediterranean and Ibiza cuisine.
Quality, good price and best service, coupled with the originality of their dishes, will delight the most discerning palates and will surprise the most curious ones. It's no wonder that this restaurant is synonymous with hospitality successful and is recognized, respected and valued by customers and by competitors.
It is ideal to try traditional Ibizan cuisine while enjoying one of the most charming spots of the island: Sa Caleta.
A homely atmosphere and great service, where quality of products will surprise the most demanding.
Sa Caleta is also one of the few beach restaurants that are open all year long.
At Es Jardi you can relax before or after dinner (or lunch) in one of the sunbeds that they provide in the shadow of pine trees and junipers.
Sipping a glass of 'Ibizan herbs' or a ' Caleta coffee' with friends, enjoy a relaxing massage on Thursday´s night or play with the program of live concerts during the summer nights under the starlights.
They offer Mediterranean cuisine full of flavors and sensations, which includes dishes like fresh fish, rice, seafood and grilled meats ...
They have a varied menu with some starters as sespardenyes, sauteed squid, Ibiza fresh prawns, octopus, mussels, fried fish or grilled sardines. Also noteworthy are the tasty grilled seafood, bullit of peixy, arroz a banda, with lobster or lobster stew, seafood paella, vegetable and chicken stew and steak or lamb chops, among others.
They also suggest any of their homemade desserts such as 'greixonera' and 'flaó', typical desserts of the island, and, to top it, not forget to try the famous Café Caleta, a type of very popular Ibizan queimada (originally a Galician beverage) invented half a century ago for Pepin's father, founder of the restaurant.